-Dinner Specials begin on July 25th, 2024 after 5:00pm to 8:00pm-
Sautéed Corvina $34.95
Fresh Golden Corvina sautéed and served with a caper pesto cream.
Stuffed Pork Chop $28.95
Triple thick cut of pork loin chop stuffed with a bread dressing, then roasted and presented with a port wine sauce.
Grilled Mahi $34.95
Fresh Mahi-Mahi char-grilled and served with saffron dill butter.
La Habra Heights Chicken $25.95
Boneless breast of chicken sautéed and completed with a sliced tomato, avocado, bacon flakes, zesty sauce mornay, and home smoked gouda cheese.
Saturday Only – Roasted Prime Rib
12 oz.-$44.95 or 16 oz.-$52.95 USDA certified Angus prime rib marinated with fresh herbs, garlic, and then slowly smoke roasted. “The flavors are all subtle.” Served with Au Jus.