Our History
Gaston's White River Resort began 61 years ago when Al Gaston, Jim Gaston's father, purchased 20 acres of White River frontage with six small cottages and six boats...the year was 1958.
Present day, Jim’s grandson - Clint Gaston - will carry on the family legacy for many years to come. The resort now covers over 400 acres, and has 79 cottages ranging in size from two double beds to ten private bedrooms. The airstrip has grown from 1,800 feet to 3,200 feet. The six boats are now over 70, and with a state of the art dock to hold them all. The years have brought an award winning restaurant, private club, gift shop, tennis court, playground, game room, duck pond, three nature trails, swimming pool, conference lodge, and fly fishing school.
What’s New
What's great about Thursday's? Chef Rick's dinner specials! Check out what he's got going on this weekend. Better yet, make reservations by calling (870) 431-5203.
Don't forget about to have some local brew from Rapp's Barren with your dinner! We've got it on tap.
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Grouper Cheeks and Prime Rib 👍🏼
Most beautiful place in Baxter county!!!
Will be flying down once we get some good weather
Cheers!
❤️❤️❤️
Rapp's Barren Brewing Company
Reel em' in, kiss em', and let em' go!
The fishing has been great, with quality fish being caught. Browns and rainbows both have been eating shad consistently.
What are your plans for spring break?
Fantastic! Get kids hooked on the outdoors, not drugs. One addendum: never handle a trout with dry hands. Removing the protective slime allows fungi to attack, often resulting in death. Keep them young'uns fishing! Or hunting, or rodeoing, or whatever keeps them off streets. That is what is important.
Awesomeness! Now he’ll be hooked for life!!!
fished there last labor day weekend with matt and keith loved it! keith said this is not fishing this is catching 🤪🤪🤪🤪
That is the fishing back home
ALWAYS Give them a sugar kiss
See y’all next month!
Spring break is right around the corner! Get those kiddos out on the water to make some lifelong memories. Call us at (870) 431-5202 to set up a trip.
Thanks Steve! Made Aiden’s day. Unfortunately, all I was was a great photographer 😁
Steve Hooked Lopez, Gaston's is definitely one of my major Happy Places. Hope to see you later this year. Perhaps to celebrate our 30th anniversary!
Brandon Gibson
After a chilly day on the river, these dinner specials will warm you back up! Call us at (870) 431-5203 to make reservations.
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Many thanks to Twin and Turbine for the great feature!The March issue is now live online and launches our "Great Getaways" series. We will feature a pilot-friendly destination each Spring/Summer issue. First up – Gaston's White River Resort. Read the full story here: http://twinandturbine.com/article/great-getaways-gastons-white-river-resort/
I will be there this weekend.
This is a great article. And, as Clint stated, Everyone that stays at Gastons becomes family. That is certainly the way they treat you, as family.
Bill Iverson
Jay Lozes
Tyler Watkins Shane Watkins we need to go fishing!
Single digit temperatures early this morning. Fishing in weather like this isn’t for everybody, but it sure can be rewarding to those who embrace the elements! This nice brown trout was caught while fishing with our guide, Tyler Dost. Book a trip today!
Great job by Tyler and the entire Gastons team. Five Browns were caught (and released) that morning by our boat.
Rhiannon Ford-Clark
Elden Haynes Donna Haynes
Nice!!!
A little snow this morning in the Ozarks. The fish don’t mind, and neither do these fishermen. #gastonswhiteriverresort #gastons #ozarks #snowwhiteriver #whiteriver #visitarkansas
I don’t like cold, but I think it would be worth it to bundle up if for no other reason to experience the quiet, peaceful setting.....
So pretty got to say over the years my job has taken us to some nice places but Gaston’s by far the nicest place and friendly staff I’ve ever seen
I understand that the White River is an excellent fishing destination but you can keep the snow.
@Kate hammer I’m ready
A great place to go to with a friend or two. LOL
Wish I was there.
That would be fun. Trout fishing in the snow.
A magical place!
Wishing I was there
That’s awesome, so beautiful
Wish I was there
Jerry Gardner we have to meet up
Cecil Blaine Parsons❤️❤️❤️❤️
Hunter Denton
Dustin Newman
Temple Ramming
Looks so cold
Lester Dueck
Rhiannon Ford-Clark
Mark Gampper
Trey Watson
Brad Martin
Beautiful
Current water levels on Friday, March 1st. Bull Shoals Dam has been consistently running water throughout the day. The rise is early in the morning, with it falling out towards the afternoon.
Be there tonight. Looking forward to great fishing tomorrow
Richard Stenger, The countdown is on. 20 days to go. I’m looking so forward to the fishing 🎣 trip.
I hope the water is down before we get there.
We are coming March 8th for he weekend. We can’t wait 😊
Beautiful
Rachel Edmonds. We are taking a flight soon
This weekend's dinner specials start tonight! Call us at (870) 431-5203 for reservations.
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The Daffodils were enjoying their dance in the sun today along our river bank. Who else is ready for spring blooms in the Ozarks? #gastonswhiteriverresort #gastons #daffodils #whiteriver #isitspringyet
We were there last Spring Break. ❤️❤️Sad because we won’t be there this Spring Break. We’ll be back soon though!!
Current Dinner Specials
-Specials begin on Thursday, March 21st-
Wiener Schnitzel $27.95
Provimi veal chop steak pounded and dusted with fresh crumbs, and sautéed; served with spätzle.
Grilled Cod DeJonghe $26.95
Fresh Ling Cod filet char-grilled and topped with a garlic DeJonghe butter.
Chicken Saltimbocca $21.95
Boneless breast of chicken sautéed with a cheese velouté, garlic, fresh sage, and prosciutto ham.
Stuffed Flounder $28.95
Fresh California flounder filet stuffed with a jumbo lump crab meat filling and baked, then finished with a sauce Maltaise.
-Saturday Only-Smoked Chipotle Prime Rib12 oz.-$31.95 16 oz.-$36.95
USDA certified Angus prime rib marinated with fresh herbs, garlic, chipotle peppers than slow smoked over mesquite wood and served with au jus.
