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Dinner Specials
Beginning on Thursday
May 6th 2021

Sauteed Trumpeter $29.95
Fresh Trumpeter fish sautéed with a garlic lemon cream.
  
Braised Pork Short Ribs $28.95
Tender pork short ribs slowly simmered in a red wine sauce.
Served on a bed of garlic mashed potatoes.
 
Grilled Barramundi $32.95
Fresh New Zealand Barramundi also known as
Asian Sea bass, char-grilled then served
with a caper-dill beurre-blanc.
 
Chicken Marsala $21.95
Boneless breast of chicken sautéed with
a wild mushroom Marsala wine sauce.
 
Available only on Saturday
Roast Prime Rib
12 oz.-$34.95 or 16 oz.-$40.95
USDA certified Angus prime rib slow roasted and infused
with fresh herbs, garlic, and olive oil.
Served with Au Jus.
https://conta.cc/32Y3LNq

Our dinner specials start tonight!  If you have any issues calling 870-431-5203 to make reservations, just send us a message on here.  

Black-N-Bleu Strip $35.95
USDA prime center cut New York strip steak dredged in
Cajun spice then pan seared, finished with herbed
bleu cheese butter.
 
Crispy Halibut Cheeks $31.95
Fresh Alaskan Halibut cheeks dredged in fresh
sesame crumbs and fried golden and crisp
served with a sauce remoulade.
 
Buffalo Wahoo $29.95
Fresh Pacific Wahoo (Ono) dusted with panko crumbs
 then pan seared rare finished with a zesty buffalo butter.
 
Smoked Paison Chicken $23.95
Boneless breast of chicken sautéed then topped with a
blend of ricotta cheese, home smoked white cheddar,
capers and chiffonade of prosciutto ham and
sliced heirloom tomatoes.
 
Available only on Saturday
Roast Prime Rib
12 oz.-$34.95 or 16 oz.-$40.95
USDA certified Angus prime rib slow roasted and infused
with fresh herbs, garlic, and olive oil.
Served with Au Jus.
https://conta.cc/3e0OpNj

This weekends dinner specials!  Give us a call at (870) 431-5203 for reservations.  

Grilled Halibut $31.95
Fresh Norwegian Halibut filet char-grilled then topped
with a garlic dejonghe butter.
 
Noisettes of Elk $35.95
Twin petite farm raised New Zealand Elk steaks sautéed, presented on croissant croutons then finished with sauce Charon and twin lolly-pop shrimp.
 
Broiled Teriyaki Opah $29.95
Fresh Hawaiian Opah filet marinated with garlic, ginger,
and teriyaki then broiled finished with a mango drizzle
and fresh seaweed salad.
 
Stuffed Chicken $20.95
Boneless breast of chicken stuffed with a jalapeno
bread dressing and roasted served with a wild mushroom Sherry wine sauce.
 
Available only on Saturday
Roast Prime Rib
12 oz.-$34.95 or 16 oz.-$40.95
USDA certified Angus prime rib slow roasted and infused
with fresh herbs, garlic, and olive oil.
Served with Au Jus.
These fish always come bring a smile to someone’s face!  

#gastons #gastonswhiteriverresort #allsmiles #whiteriver #browntrout #visitarkansas #topwaterboats
https://conta.cc/3uBzKPj

Dinner Specials start this evening!  Give us a call at 870-431-5203 for reservations.  

Flounder Francaise $28.95
Fresh flounder filet dredged in a delicate egg batter and sautéed with white wine and lemon.

Stuffed Pork Chop $22.95
Triple cut Iowa premium pork chop stuffed with a
herbed chévre cheese then lightly dusted with fresh bread crumbs and fried golden and crisp finished with a wild mushroom Marsala wine sauce.
 
Deconstructed California Roll $30.95
Fresh Hawaiian Ono char-grilled rare and finished with cucumber, jumbo lump crab, avocado and chiffonade of nori garnished with twin sauces of wasabi and Asian dipping
sauces then dusted with sesame seeds served with
sushi rice and seaweed salad.
 
Roast Duck $30.95
Semi Boneless ½ duck slow roasted and served crisp and well
with an Amaretto orange sauce.
 
Available only on Saturday
Roast Prime Rib
12 oz.-$34.95 or 16 oz.-$40.95
USDA certified Angus prime rib slow roasted and infused with
 fresh herbs, garlic, and olive oil. Served with Au Jus.
Spring break on the White River!  Our guide, Rick Oneale, found several trophies for this young man. Hard to believe he caught one bigger than this! 

If you’re interested in visiting the White River, give us a call!  We’d love to set up a memorable trip for you.  

#gastonswhiteriverresort #gastons #whiteriver #ozarks #visitarkansas #fishofalifetime
https://conta.cc/3cBCfef

Don't forget to make reservations for our Easter Buffet!  

Just call us at 870-431-5202.

Here's this weekend's dinner specials

Dinner Specials
Beginning on Thursday
April 1st 2021

Bison Short Ribs $30.95
Bison short ribs slowly braised in red wine and wild
mushrooms until fork tender then, served on a nest of
garlic mashed potatoes and fried spring onions.
 
Grilled Mahi-Mahi $29.95
Fresh Mahi-Mahi char-grilled and presented with
avocado rum butter.

Sole Ala Homard $28.95
Fresh Sole sautéed and served with a lobster sauce.

Chicken Saltimbocca $22.95
Boneless breast of chicken sautéed with prosciutto ham,
 fresh sage and sauce Mornay. 
 
Available only on Saturday
Smoked Chipotle Prime Rib
12 oz.-$34.95 or 16 oz.-$40.95
USDA certified Angus prime rib injected with chipotle
Peppers, garlic, and herbs. Then slowly smoked-roasted
 over mesquite chips served with Au Jus.
With each cast, your chances of catching a big brown or big rainbow are far greater than playing the lottery.  Your chances are even better when fishing with our guide, Matt Berg!

Give us call at (870) 431-5202 to book your trip to the White River. We will make sure your visit to the Ozarks is a memorable one.  

#gastons #gastonswhiteriverresort #whiteriver #visitarkansas #ozarks
Videos

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It’s never a bad day to land at Gaston’s Resort ... just make sure you check the weather first!

It’s never a bad day to land at Gaston&rsquo...

Preserving Traditions - At Gaston's one thing that always amazes us is how many families return year after year. Whether you are starting a new tradition or preserving an old one, there is something special about the White River. Skip some stones, catch some trout, explore in a riverboat, or just kick back and take it all in. One thing is certain, at Gaston's you can make memories while still reliving your old ones. #Gastons #PreservingTradition

Preserving Traditions

At Gaston's one thing that always amazes us i...

During the historic winter our area experienced, we still had some air traffic!  This gentleman flew in to enjoy our restaurant and WiFi.  

#gastonswhiteriverresort #gastons #cessna #cessnagrandcaravan #visitarkansas #flyoz #backcountryflying

During the historic winter our area experienced, w...

It’s a winter wonderland here along the White River.  We hope you all are staying warm during these frigid times we’re having!

It’s a winter wonderland here along the Whit...

Merry Christmas! - From everyone here at Gaston's, Merry Christmas and Happy New Years!

Merry Christmas!

From everyone here at Gaston's, Merry Christm...

Your next vacation is just past the water wheel on the left.

#Gastons

Your next vacation is just past the water wheel on...

Gaston's Fly In - It's not everyday you get to catch this group at Gaston's, but when you do it's an incredible sight!

Gaston's Fly In

It's not everyday you get to catch this group...

Fishing with Gaston's - Frank Saksa or the Trout Whisperer as he is known around these parts, joins us in this video for a trip down the legendary White River. After all, someone has to test the new guide boats out! Frank has a wealth of knowledge and if you ever wanted to fish the White River or learn some new tricks, Frank and the rest of our guide team are here to help.

Learn More: https://www.gastons.com/arkansas-fishing/

Fishing with Gaston's

Frank Saksa or the Trout Whisperer as he is known ...

Hey! Stop scrolling and come hangout in the kitchen with us for a minute.

Hey! Stop scrolling and come hangout in the kitche...

Meet Chef Rick! - Chef Rick runs the show in the kitchen here at Gaston's and in this video, we talked with Rick about his love of food, how he comes up with weekly specials, and the creative process behind crafting some of the best dishes in Arkansas. If you haven't made your reservations call 870-431-5203 today.

Meet Chef Rick!

Chef Rick runs the show in the kitchen here at Gas...