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Our restaurant is open 7 days a
week from around Valentine's Day to Thanksgiving Weekend each
year. In the off-season months of December, January, and part of
February, we are open on Friday night, Saturday, and Sunday only.
Brunch is available every Sunday. Please call 870-431-5202 for
exact times and for reservation information. We open full time, 7
days a week, starting February 10th at 4:30 PM. |